Easy Vegan Lentil Sloppy Joes
Servings 5
Calories 185kcal
Ingredients
- (2) 15 oz cans lentils drained
- 1/2 cup frozen seasoning blend (onions celery, green & red peppers, parsley flakes) or 1/2 cup chopped onion
- 3/4 cup ketchup no sugar added
- 2 T Worcestershire
- 2 t powdered mustard
- 1 t chili powder
- 1 t sugar
- 1 t salt
- 1 t pepper
- 6-8 buns or rolls
Instructions
- In a large frying pan, sautee (oil optional) the frozen seasoning blend or onion over medium heat until the moisture is mostly cooked off and the vegetables are soft.
- Reduce heat to low. Add both cans of lentils to the pan and stir.
- Add the rest of the ingredients to the pan and stir to combine thoroughly.
- Heat the sloppy joe mixture over medium-low to medium heat until it reaches your desired temperature for serving.
- Serve on your favorite vegan-friendly buns or rolls.
- * Alternatively, allow the sloppy joe mixture to cool completely. Store in the refrigerator in an air-tight container until ready to heat and serve.
Notes
