Looking for something savory and crunchy that fits within your keto lifestyle? I have the best low carb tortilla chips recipe that is just the answer!
Course Snack
Cuisine American
Keyword keto, low carb
Prep Time 5 minutesminutes
Cook Time 12 minutesminutes
Total Time 17 minutesminutes
Author Nerdy Millennial
Ingredients
Low carb tortillas
Healthy oilcoconut oil, butter, or olive oil
Instructions
Preheat oven to 400 degrees F
Line a cookie sheet with tin foil. Cut each tortilla into chip-sized wedges and arrange in a single layer on the cookie sheet.
Brush each tortilla piece lightly with oil
Bake for 5-6 minutes. Flip each chip with tongs, sprinkle with salt, and bake for another 5-6 minutes or until the chips are crisp, but not too brown. Serve with salsas, garnishes or guacamole.